Food and Markets Department

Professor Nazanin Zand - Head of Department

Professor in Food Science and Nutrition

+44 (0)1634 88 3304

All

Dr Louise Abayomi

Dr Louise Abayomi

Associate Professor in Food Technology & Food Systems Management

+44 (0)1634 88 3734

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Dr Parag Acharya

Dr Parag Acharya

Senior Fellow in Food Innovation, Innovation Growth Manager, Growing Kent & Medway Cluster

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Dr Tonna Anyasi

Dr Tonna Anyasi

Senior Lecturer in Food Innovation

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Dr Vahid Baeghbali

Dr Vahid Baeghbali

Food Processing Laboratory Enterprise Fellow

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Dr Aurélie Bechoff

Dr Aurélie Bechoff

Senior Research Fellow – Food Technologist & Nutrition Specialist

+44 (0)1634 88 3071

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Hayley Bullivant

Hayley Bullivant

Project Administrator

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Dr Kendra Byrd

Dr Kendra Byrd

Senior Research Fellow – Food Systems and Nutrition

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Dr Richard J. Colgan

Dr Richard J. Colgan

Reader in Postharvest Physiology

+44 (0)1634 88 3760

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Tyler Cook

Tyler Cook

Coordinator of the Innovation Partnership

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Claire Coote

Claire Coote

Principal Economist, Teaching & Learning Leader

+44 (0)1634 88 3921

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Julie Crenn

Julie Crenn

Senior Lecturer in Food Safety

+44 (0)1634 88 3284

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Dr Micael de Andrade Lima

Dr Micael de Andrade Lima

Senior Lecturer in Food Innovation

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Dr Stacey Duvenage

Dr Stacey Duvenage

Lecturer in Food Safety

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Dr Richard Fuchs

Dr Richard Fuchs

Principal Scientist: Food Safety Specialist, Programme Leader - MSc Food Safety and Quality Management

+44 (0)1634 88 3480

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Sarah Gillett

Sarah Gillett

Project Delivery Manager

+44 (0)1634 88 3226

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Xi He

Xi He

Flavour Technologist

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Dr Rania Harastani

Dr Rania Harastani

Lecturer in Food Safety/Food Innovation

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Clare Hopson

Clare Hopson

Postharvest Technical Assistant

+44 (0)1732 523 738

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Dr Sai Srinivasa Sudharshan Kondapalli

Dr Sai Srinivasa Sudharshan Kondapalli

Research Fellow in Food Safety of Foods and Vegetables

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Dr Baqir Lalani

Dr Baqir Lalani

Senior Research Fellow in the Economics of Agri-Food Systems

+44 (0)1634 88 3571

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J.W.M. (Hanneke) Lam

J.W.M. (Hanneke) Lam

Director – Business Manager, Agrinatura EEIG. Associate Professor in Food & Agricultural Systems Development

+44 (0)1634 88 3291

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Kerri Martin

Kerri Martin

Project Controller

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Dr Diego Naziri

Dr Diego Naziri

Associate Professor of Agri-food Systems Innovation

+44 (0)1634 88 3069

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Linda Nicolaides

Linda Nicolaides

Programme Leader MSc Food Innovation and Food Safety and Quality Management e-learning. Principal Scientist, NRI Quality Assurance Manager

+44 (0)1634 88 3476

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Dr Charoula K Nikolaou

Dr Charoula K Nikolaou

Research Fellow in Public Health Nutrition

+44 (0)1634 88 3269

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Dr Gideon Edu Onumah

Dr Gideon Edu Onumah

Principal Agricultural Marketing and Finance Economist

+44 (0)1634 88 3263

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Rebecca Payne

Rebecca Payne

Contracts Administrator

+44 (0)1634 88 3114

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Valerie Pondaven

Valerie Pondaven

Food Accelerator Manager

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Professor Delia Grace Randolph

Professor Delia Grace Randolph

Professor of Food Safety Systems

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Professor Debbie Rees

Professor Debbie Rees

Professor of Plant Physiology

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Dr Paula Dominguez Salas

Dr Paula Dominguez Salas

Associate Professor of Food-based Strategies for Nutrition

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Professor Apurba Shee

Professor Apurba Shee

Professor of Applied Economics

+44 (0)1634 88 3042

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Susana Sidders

Susana Sidders

Project Controller

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Mark Spires

Mark Spires

Associate Professor in Food Systems Research

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Tracey Squires

Tracey Squires

NRI Programme Admin Manager

+44 (0)1634 88 3734

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Professor Tanya E Stathers

Professor Tanya E Stathers

Professor of Sustainable Agri-Food and Postharvest Systems and Practice

+44 (0)1634 88 3626

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Mary Nkongho Tanyitiku

Mary Nkongho Tanyitiku

Research Fellow

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Karen Thurston

Karen Thurston

Postharvest Research Assistant and Facility Manager

+44 (0)1732 523 738

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Dr Christopher J Turner

Dr Christopher J Turner

Senior Lecturer in Food Systems and Public Health Nutrition

+44 (0)1634 88 3714

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Mihiri Vanniarachchy

Mihiri Vanniarachchy

Postgraduate Research Fellow in Flavour Technology

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Professor Nazanin Zand

Professor Nazanin Zand

Head of Department - Food & Markets, Professor in Food Science and Nutrition

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