All
Dr Vahid Baeghbali
Food Processing Laboratory Enterprise Fellow
Food and Markets Department
Dr Judy M. Bettridge
Senior Lecturer in Biostatistics for Food and Agriculture
Agriculture, Health and Environment Department
+44 (0)1634 88 3021
Julie Crenn
Senior Lecturer in Food Safety
Food and Markets Department
+44 (0)1634 88 3284
Dr Stacey Duvenage
Lecturer in Food Safety
Food and Markets Department
Francois Duvenage
Laboratory Manager
Agriculture, Health and Environment Department
Dr Rania Harastani
Lecturer in Food Safety/Food Innovation
Food and Markets Department
Clare Hopson
Postharvest Technical Assistant
Food and Markets Department
+44 (0)1732 523 738
Valerie Pondaven
Food Accelerator Manager
Food and Markets Department
Professor Delia Grace Randolph
Professor of Food Safety Systems
Food and Markets Department
Professor Debbie Rees
Professor of Plant Physiology
Food and Markets Department
Dr Paula Dominguez Salas
Associate Professor of Food-based Strategies for Nutrition
Food and Markets Department
Tracey Squires
NRI Programme Admin Manager
Food and Markets Department
+44 (0)1634 88 3734
Hayley Thompson
Molecular Microbiologist
Agriculture, Health and Environment Department
Professor Nazanin Zand
Head of Department - Food & Markets, Professor in Food Science and Nutrition
Food and Markets Department